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Smoked Pork Jowl

Smoked Pork Jowl

Regular price $19.42 USD
Regular price Sale price $19.42 USD
Sale Sold out

$12.99/lb.

Guanciale - smoked and cured pork jowl. This can be used at breakfast like bacon, or, take a nod from the Romans. Guanciale - cured jowl - is often used with pasta. Add our guanciale to pasta with a simple tomato sauce, pecorino cheese, and pepper for the classic Bucatini all'Amatriciana.

Vacuum packed and frozen for freshness.


Net weight 16 oz. (1 lb.) Sliced.

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